lucky bag trail foods
Chinese-inspired dehydrated trail meals. Just add boiling water.
coming soon ↓Before the restaurant doors opened every morning, my family ate congee. Simple rice, ginger, whatever was on hand. It was the meal that started every day. Quiet, warm, restorative.
Years later, I kept thinking about that bowl. Nothing in the trail food aisle came close. So I made it portable. Lucky Bag is that morning bowl, made for wherever your day takes you.
Boil water, pour into the pouch, wait five minutes. Hot, satisfying, real food at camp or on the trail.
From ginger & scallion to century egg & pork, each flavor is rooted in a Chinese culinary tradition.
You shouldn't have to choose between hitting the trail and eating food that feels like yours.
Each pouch is a different Chinese flavor tradition, color coded so you always grab the right one.
We're in the kitchen. Follow along on Instagram for updates, behind the scenes, and first access when we launch.